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Barley Flakes
Substitute your usual grain with barley flakes as they add a delicious, fibre-rich nutrition to your everyday food.
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Low GI Barley Atta
No Nitrogen gas added, no automation processing ,only traditional chakki atta, we processed less than 100 degree temperature for getting 100% nutrition’s value intake.
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Toasted Barley Flakes
Toasted Barley Flakes also known as flaked barley might be just the thing you need. These gelatinized and slightly toasted barley flakes do not require milling and can be added directly to the mash. In larger amounts Toasted Barley Flakes will impart a distinct grainy flavour.
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Bran Flakes
Ready to eat barley flakes are deliciously toasted, crunchy & yummy, wholesome flakes made with natural barley. They are also source of protein & provide 8 essential vitamins & minerals.
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Multigrain Spelt Bran Flakes
We spent more than a year finding out from our customers what they would like for breakfast. We came up with our Crunchy Spelt Bran Flakes with more than 50% spelt whole grains and bran. They only contain 5% sugar and no added salt which makes them healthy and tasty.
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